IDB | Supporting Increased Local Content and Expansion of Priority Sectors – Business and Innovation Climate Reforms in Suriname

The objective of the project is to create a more enabling business environment for the expansion of the poultry sector and increasing local content in the tourism and hospitality sector.

Project Detail

Country

Suriname

Project Number

SU-T1107

Approval Date

August 2, 2018

Project Status

Closed

Project Type

Technical Cooperation

Sector

SCIENCE AND TECHNOLOGY

Subsector

R&D AND INNOVATION FUNDING

Lending Instrument

Lending Instrument Code

Modality

Facility Type

Environmental and Social Impact Category (ESIC)

Category C: Likely to cause minimal or no negative environmental and associated social impacts

Total Cost

USD 230,000.00

Country Counterpart Financing

USD 30,000.00

Original Amount Approved

USD 200,000.00

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Implementation Phase

https://www.iadb.org/document.cfm?id=EZSHARE-1907178649-7

BEO Procurement

REOI-SU-T1107 - Technical Advisory Services for Increasing Local Content of Agricultural Produce in Suriname - EXTENDED.pdf

Jun. 20, 2019

English

https://www.iadb.org/document.cfm?id=EZSHARE-1132444900-22871

Specific Procurement Notices

SU-T1107 641.pdf

Jun. 10, 2019

English

https://www.iadb.org/document.cfm?id=EZSHARE-1132444900-22953

Specific Procurement Notices

SU-T1107 726.pdf

Jul. 10, 2019

English

https://www.iadb.org/document.cfm?id=EZSHARE-1132444900-23706

Specific Procurement Notices

SU-T1107 1226.pdf

Sep. 30, 2019

English

https://www.iadb.org/document.cfm?id=EZSHARE-1907178649-6

BEO Procurement

REOI-SU-T1107-Technical Advisory Services for Increasing Local Content of Agricultural Produce in Suriname.pdf

Jun. 04, 2019

English

Preparation Phase

https://www.iadb.org/document.cfm?id=EZSHARE-958175580-3

TC Abstract

TC Abstract Supporting Increased Local Content and Expansion of Priority Sectors – Business and Innovation Climate Reforms in Suriname SU-T1107.pdf

May. 16, 2018

English