Improvement Nutrition and Food Security in five municipalities of Baja Verapaz
-Increase food availability and access through farming activities and income generation. -Promote appropriate food and hygiene practices through Food and Nutritional Security Education, based on the four pillars of: access, consumption, biological utilization and availability. -Strengthen the Primary Health Care System through the methodology of continuous improvement in quality. -Strengthen community organization through the organization of Local Food and Nutritional Security Commissions, with an emphasis on women¿s participation.

Project Detail

Country

Guatemala

Project Number

GU-T1186

Approval Date

November 9, 2012

Project Status

Closed

Project Type

Technical Cooperation

Sector

HEALTH

Subsector

HEALTH

Lending Instrument

-

Lending Instrument Code

-

Modality

-

Facility Type

-

Environmental and Social Impact Category (ESIC)

Category C: Likely to cause minimal or no negative environmental and associated social impacts

Total Cost

USD 1,774,000.00

Country Counterpart Financing

USD 274,500.00

Original Amount Approved

USD 1,499,500.00

Can’t find a document? Request information

 Implementation Phase
https://www.iadb.org/document.cfm?id=EZSHARE-359597916-13
Procurement Plan
Plan de Adquisiciones [39470094].PDF
Dec. 09, 2015
Spanish
https://www.iadb.org/document.cfm?id=EZSHARE-359597916-12
Procurement Plan
Plan de Adquisiciones_ [38733642].XLS
Feb. 17, 2015
Spanish
https://www.iadb.org/document.cfm?id=EZSHARE-359597916-11
Approved TC document
Mejoramiento de la Nutrición y Seguridad Alimentaria de Población Vulnerable en 5 municipios de Baja Verapaz [37729959].PDF
Apr. 25, 2013
Spanish
https://www.iadb.org/document.cfm?id=EZSHARE-2056220512-7348
Technical Cooperation Agreement
Convenio - Mejoramiento de la Nutrición y Seguridad Alimentaria de Población Vulnerable en 5 Municipios de Baja Verapaz.pdf
Mar. 27, 2020
Spanish

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