Can’t find a document? Request Information

EC-S1019 : Development of Small Producers in the Value Chain of the Andean Gourmet Snacks

Project Status: Closed

The proposed project seeks to contribute to improving small farmer¿s income through a value chain model with Inalproces, which is a small Ecuadorian exporting firm of Andean Gourmet Snacks. The purpose is to establish a model for sustainable supplier development to strengthen the relationship between the links of the chain from the production, gathering, processing and marketing of nontraditional products.

Project Detail

Project Number

EC-S1019

Project Country

Ecuador

Project Sector

AGRICULTURE AND RURAL DEVELOPMENT

Project Subsector

AGRIBUSINESS

Project Type

Technical Cooperation

Project Lending Type

NSG

Project Modality

Project Facility Type

Environmental and social impact category

B13

Project Status

Closed

Operation Number

ATN/OC-14229-EC

Financial Information

Project Number

EC-S1019

Project Status

Closed

IDB Financing

Financing type

TCN

Fund

Ordinary Capital

Reporting currency

USD - United States Dollar

Reporting date

Jun/30/2023

Roles & Responsibilities

Contract signature date

Mar/11/2014

Project Information

Total Cost

USD 367,325

Country counterpart financing

USD 117,325

Amount

USD 250,000

Approved

Title

Type

Project Number

Date Published

SEP - Social Entrepreneurship Program

Desarrollo de Pequeños Productores en la Cadena de Valor de la Industria Exportadora de Snacks Gourmet Andinos

SEP - Social Entrepreneurship Program

EC-S1019

December 13, 2013

SEP - Social Entrepreneurship Program

Development of Small Producers in the Value Chain of the Andean Gourmet Snacks Export Industry

SEP - Social Entrepreneurship Program

EC-S1019

December 13, 2013

Implementation

Title

Type

Project Number

Date Published

Project Performance Monitoring Reports

MIF: Project Status Report ATN/OC-14229-EC