Support for the Preparation and Initial Execution of the Project for the Integral Strengthening of the Health Services Networks and the Multisectorial Food and Nutrition Program

The objective of the Technical Cooperation is the preparation and initial execution of the Comprehensive Strengthening Program of the Health Service Networks and the Multisectorial Food and Nutrition Program in the Life Course that aims to increase the supply and resolution capacity and quality of care at the first level of attention in health networks, the consolidation of the management model in hospitals, and the improvement of the general nutritional and health situation of the population.

Project Detail

Country

Bolivia

Project Number

BO-T1337

Approval Date

November 20, 2019

Project Status

Closed

Project Type

Technical Cooperation

Sector

HEALTH

Subsector

NUTRITION

Lending Instrument

Lending Instrument Code

Modality

Facility Type

Environmental and Social Impact Category (ESIC)

Category B: Likely to cause mostly local and short-term negative environmental and associated social impacts and for which effective mitigation measures are readily available

Total Cost

USD 250,000.00

Country Counterpart Financing

USD 0.00

Original Amount Approved

USD 250,000.00

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