The general objective of the technical cooperation is to contribute to productive transformation and increase competitiveness of agri-food industry in Uruguay. Specific objectives are: (i) to assess the background conditions of the agri-food innovation system in Uruguay (ii) to establish a world class biotechnological center aimed at improving the coordination of the agri-food innovation system and at providing stronger university-industry linkages and (iii) to enhance market intelligence research capacity based on trade statistics and to develop strategic planning capacity for R&D agenda with the primary focus on agri-food industry.

Project Detail

Country

Uruguay

Project Number

UR-T1182

Approval Date

November 19, 2018

Project Status

Closed

Project Type

Technical Cooperation

Sector

SCIENCE AND TECHNOLOGY

Subsector

STI POLICY & INSTITUTIONS

Lending Instrument

-

Lending Instrument Code

-

Modality

-

Facility Type

-

Environmental Classification

Likely to cause minimal or no negative environmental and associated social impacts

Total Cost

USD 1,100,000.00

Country Counterpart Financing

USD 100,000.00

Original Amount Approved

USD 1,000,000.00
Financial Information
Operation Number Lending Type Reporting Currency Reporting Date Signed Date Fund Financial Instrument
ATN/KK-17076-UR Sovereign Guaranteed USD - United States Dollar Knowledge Partnership Korea Fund for Tec Nonreimbursable
Operation Number ATN/KK-17076-UR
  • Lending Type: Sovereign Guaranteed
  • Reporting Currency: USD - United States Dollar
  • Reporting Date:
  • Signed Date:
  • Fund: Knowledge Partnership Korea Fund for Tec
  • Financial Instrument: Nonreimbursable

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 Implementation Phase
https://www.iadb.org/document.cfm?id=EZSHARE-1199709001-17
TC Document
Annex III - TORs - UR-T1182.pdf
Nov. 28, 2018
English
https://www.iadb.org/document.cfm?id=EZSHARE-1199709001-18
TC Document
Annex IV - Procurement Plan - UR-T1182.pdf
Nov. 28, 2018
English
https://www.iadb.org/document.cfm?id=EZSHARE-1199709001-19
TC Document
Promoting Productive Transformation and Competitiveness of Uruguays Agri-food Industry based on Science Technology and Innovation UR-T1182.pdf
Nov. 28, 2018
English
https://www.iadb.org/document.cfm?id=EZSHARE-1329677788-3
TC Document
Safeguard Policy Filter UR-T1182.pdf
Nov. 28, 2018
English
https://www.iadb.org/document.cfm?id=EZSHARE-1329677788-4
TC Document
Safeguard Screening Form UR-T1182.pdf
Nov. 28, 2018
English
https://www.iadb.org/document.cfm?id=EZSHARE-2066458613-32
BEO Procurement
Solicitud Expresiones de Interes Vigilancia I+D UR-T1182-P003.pdf
Aug. 28, 2019
English
https://www.iadb.org/document.cfm?id=EZSHARE-2066458613-34
BEO Procurement
Solicitud Expresiones de Tendencias Comerciales UR-T1182-P004.pdf
Aug. 28, 2019
English
https://www.iadb.org/document.cfm?id=EZSHARE-1199709001-11
TC Document
Annex I - Letter of Request_UR-T1182.pdf
Nov. 28, 2018
Spanish
https://www.iadb.org/document.cfm?id=EZSHARE-2066458613-36
Notice of Contract Award (SG)
Notice of Contract Award-WAGENINGEN UNIVERSITY-UR-T1182-P002.pdf
Sep. 26, 2019
English
https://www.iadb.org/document.cfm?id=EZSHARE-1199709001-15
TC Document
TC Document UR-T1182.pdf
Nov. 28, 2018
English
https://www.iadb.org/document.cfm?id=EZSHARE-1199709001-16
TC Document
Annex II - Results Matrix_UR-T1182.pdf
Nov. 28, 2018
English
 Preparation Phase
https://www.iadb.org/document.cfm?id=EZSHARE-1199709001-5
TC Abstract
TC Abstract-UR-T1182.pdf
Oct. 16, 2018
English

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