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Agricultural Biotechnology and Rural Development in Latin America and the Caribbean, Implications for IDB Lending

By Ruben Echeverrķa, Eduardo J. Trigo, Greg Traxler, Carl E. Pray (06/02, RUR-107, En, Es)

This working paper, prepared by the Rural Development Unit with the assistance of several experts and after a series of regional consultations, tackles one of the key issues in agricultural development facing the region. Agriculture biotechnology has the potential of being a key instrument for agricultural research in Latin America and the Caribbean.

The paper concentrates on the potential for biotechnology research to benefit consumers and producers of food in the region, including its contribution to reducing poverty, protecting the environment, providing food security and improving food safety. It also addresses biosafety considerations and consumer acceptance issues.

The study analyzes the need to increase investments in agricultural research as well as to strengthen biosafety and intellectual property. It includes policy suggestions regarding agricultural biotechnology issues in IDB funded programs.

Last updated: 04/19/06

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